Head Baker / Bakery Manager

DeadEnd Bakehouse in Ocean City, NJ is looking for a Back of House Bakery Manager

Responsibilities

• Oversee small batch production of baked goods
• Ensure best quality of the goods being produced
• Ensure cleanliness of the workplace at all times
• Work on strategies on cost savings
• Labor to Sales Reports
• Ordering
• Team Building
• Scheduling + Team Managment

Qualifications

• Strong knowledge in breads and pastries production
• Has experience in overseeing small batch production
• Strong organizational and motivational skills

We are looking forward to reading your application.